Pucker Up (Right)
For the sweetest amongst the lot flying in from Minnesota
– I had to make a super sweet drink (nonalcoholic ofcourse!) Here’s to R, pucker
up!
Fruit Punch – 1.5 Measures
Ginger Ale – 1 Measure
Lemon Concentrate – 0.5 Measures
Mint Leaves
Stir together, and drop the mint leaves in. Let rest for
a few minutes before serving!
Spiked Cucu (Left)
For the lady with a hugely successful food blog – a drink
without spices wouldn’t do! So I made this pleasing cucumber drink that has a
little spicy kick! This is to SS, affectionately called Gandy! Visit her blog here: www.thefoodoverip.com
1 Cucumber – Chopped roughly and crushed to extract the
juices
Soda – 1 Measure
Mint Leaves
Lemon Pepper Powder – 1 teaspoon
Line the glass using a lemon wedge to wet the rim. Dip
into a plate with lemon pepper salt to line the rim. Stir together ingredients
and strain into a glass. Add the Mint Leaves and serve cold!
You can make these alcoholic by adding a bit of Tequila to both!
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